Our customers and their success stories

Since 2006

We have advised more than 120 ice cream parlors in Italy, Spain, the United States and Latin America, and these are some of our success stories:

Heladerías exitosas asesoradas por Gerogelato
Portfolio

Meet some of our successful ice cream shops

Sydney

Australia

A story of passion and entrepreneurship that has given life to one of Australia's leading businesses in the artisan dessert industry.

Born from the dream of a Sicilian entrepreneur from a small town in the province of Catania, this project has grown into one of Sydney's most established businesses in the industry.

Over the years, it has expanded to include gelato shops, pastry shops, artisan bakeries, and a major production facility, eventually supplying products to large-scale retail chains.

An Italian Excellence in Sydney

When a dream becomes a successful business

A journey built on passion, quality, and entrepreneurial vision, recognized over time through numerous awards and professional achievements.

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Multifunctional business

Mode

Italy

It is a multifunctional ice cream and pastry business. Its founders took our basic gelato course in Rome and then hired our product development and business plan services. Their project was launched in June 2022 and has had great commercial success.

Gelato as a business

Its commercial premises have a modern and cozy design and offer cafeteria, bar, gourmet pastry and artisan ice cream services.

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Cioccol'ice

Italy

Located in the beautiful Pantheon Square in the heart of Rome, Cioccol'ice was designed to showcase the beauty and quality of artisanal gelato.

White Corian display windows enhance the natural colors of the flavors on display, while a striking glass wall inspired by the world of chocolate and two continuous flow chocolate fountains create a warm and inviting atmosphere.

Ice cream franchise

Ice cream franchise

Heladería Puerta Real en España

Puerta Real

Spain

In this project we offered 360-degree advice, from project conceptualization (branding, business model, trade design) to the preparation of unique recipes based on natural ingredients, as well as the sale and installation of machinery imported from Italy.

More than 14 branches in Spain

Since its successful opening, we have been commercial partners and to date we have inaugurated 14 branches in different regions of Spain. Punta Real offers quality in raw materials and a wide variety of products.

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Da pá virada

Brazil

This ice cream shop is located in the heart of Sao Paulo, Brazil.

They started in our ice cream school, where they learned the basics of artisanal ice creams.

They decided to set up their ice cream shop and requested our full consulting services.

The ideal business model for their needs was developed and all necessary machinery was provided for making ice cream.

Ice cream franchise

12 successful branches in Brazil

They currently have 12 branches in different regions of Brazil, where they also offer cafeteria service. Their ice cream offer is extensive (more than 200 flavors) and caters to all kinds of customers.

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Ice cream shop chain

Heladería Pop's n Bops

Pops n Bops

Spain

Gerogelato teamed up with Pops n Bops to undertake a unique and innovative project, creating original recipes that combine Gerogelato's experience and expertise with Pops n Bops' passion for ice cream.In addition to the recipes, Gerogelato also helped Pops n Bops develop a business plan tailored to their brand, ensuring that every detail was covered and their vision became a reality. The combination of Geogelato's industry expertise and Pops n Bops' entrepreneurial vision resulted in a resounding success.

A fun ice cream shop

Gerogelato also worked with Pops n Bops on the proposal of space design, creating a unique and attractive environment for customers. From the choice of furnishings to the decoration, everything was done with the utmost attention to detail to ensure an unforgettable experience for customers, especially the younger ones.

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La Rochelle

France

A French entrepreneur with a strong entrepreneurial vision, who has built over the years a business that successfully combines artisanal quality with continuous innovation.

In addition to developing several retail locations dedicated to gelato and sweet specialties, he has invested in the in-house production of waffle cones and wafers, handcrafted live in front of customers.

A project that celebrates craftsmanship, attention to detail, and a genuine passion for quality products.

French Artisan Excellence

Tradition, Innovation and Entrepreneurial Vision

A business that combines artisanal production, innovation, and a strong entrepreneurial mindset, offering customers an authentic and high-quality experience.

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Ice cream shop with 2 points of sale

Pozzetti

United States

The project started with a basic ice cream course and later we offered 360º consulting with which we created a solid and successful business plan.

In addition to the business plan, Gerogelato also provided all the machinery and the commercial mix necessary to carry out its operations.

Technology and innovation

With the best technology and ingredients, Gerogelato ensured that Pozzetti offered a high quality product to its customers.

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Everything starts by listening to your idea and your personal objectives, from here we create a model that adapts to your needs.

Services of Gerogelato Business Academy

We are the perfect solution if you want to set up a successful ice cream shop

Schedule a meeting with our team and tell us about your business idea!

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