Gelato business academy
Open an ice cream shop with results in 3 months
Save time and money researching how to open an ice cream shop. We can help you from start to finish.
We have helped set up more 120
successful ice cream shops.
Since 2006, we have advised entrepreneurs from Spain, the United States, and Latin America who aim to open their first ice cream shop, as well as those who already have their project underway and are looking to become independent from industrial ice cream brands in order to increase their profitability.
With our specialized technical advice, we help you with the design and development of the highest quality gelato that will allow you to stand out in the market. Take advantage of our experience and learn the secrets behind the best ice cream shops.
There is no greater pleasure and satisfaction than educating yourself to improve as a human being. But even greater satisfaction is obtained when doing so makes you realize that you have chosen the right place to do it.
One of the best courses I have taken in my career. Andrea Stortini is truly a master with a wealth of knowledge in the world of gelato. He is undoubtedly among the most knowledgeable people in this field. The team of collaborators is also of the highest level.
I have participated in the online course and I am very satisfied. The acquired knowledge is very useful and provides a broad view of the world of ice cream shops.
More than 300 trained professionals in America and Europe